Recipes

Simple rice gruel cookies (gluten-free)

Simple rice gruel cookies (gluten-free)



We are searching data for your request:

Forums and discussions:
Manuals and reference books:
Data from registers:
Wait the end of the search in all databases.
Upon completion, a link will appear to access the found materials.

These cookies are tasty and very easy to prepare. Ingredients for their baking can be found in every store. Thanks to the fact that they are gluten-free, they are great for guests on a gluten-free diet. I recommend it because it is done quickly and disappears from the plate equally quickly.

Rice gruel cookies (gluten-free)

  • 3 eggs
  • a packet of rice gruel
  • 1 cube of soft butter
  • 1 flat teaspoon of baking powder (gluten-free) or baking soda
  • half a cup of sugar
  • vanilla sugar - pack (not necessarily)
  • 4 heaped tablespoons of coconut flakes
  • jam / pudding / chocolate cream to fill cakes

Combine all ingredients (except jam) and knead the dough (mixer). Form small balls (walnut-sized). Arrange on a baking tray lined with baking paper. Make a hole in each dough and put jam or pudding, chocolate cream into it.

Bake at around 180 degrees for 15-20 minutes.